When you are a home cook, apart from your own instincts and knowledge, the tools that you use are also extremely important. Sometimes it can be difficult to strike the perfect balance for pasta, which is ideally al dente. Al dente means ‘cooked so as to be still firm when bitten.’ With the right tools and technique, you too can achieve the pasta that is al dente. Continue reading
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Why The Spiralizer is Awesome For Your Pasta Game
As an avid lover of pasta, I totally understand the occasional dilemma that comes with eating pasta – weight gain. And sometimes it is not only weight gain, there are other health factors to be considered too. For example, if you cannot take gluten. So here is a proposal that you might want to consider: making pasta noodles from vegetables. Continue reading
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